Cuisine from the Heart is an International Language…
Chef ’s Selection – Experience Chef Ryuta’s seasonal multi-course tasting
menu.
YUKI ¥25,000
Deep: As a Snowdrift Under Starlight
TSUKI ¥20,000
Pure: As the Moon in Autumn
HANA ¥15,000
Round: As a Summer Blossom
SAKURA (Lunch Only) ¥10,000
(Not including 10% service charge and tax)
One of our tasting menus …
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